Eating fish more often, leads you to success.

Events

INTERNATIONAL FAIR CARNEXPO 

23 – 26.10.2013 – Exhibition Centre-Exporom, Bucharest 


INDAGRA FOOD 2013

30.10 – 03.11.2013 – Romexpo, Bucharest 


EXPO ADVENTURES AT FISHING AND HUNTING

13 – 16.03.2014 – Constitution Square, Bucharest 


FISH DISHES FESTIVAL 

21 - 25.03.2014 – National Park, Bucharest 


OKTOBERFEST BRAȘOV

04 - 14.09.2014 – Arena Sportivă Ion Țiriac, Brașov

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OKTOBERFEST TIMIȘOARA

16 - 19.10.2014 – Iulius Mall, Timișoara

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INDAGRA FOOD 2014

29.10 – 02.11.2014 – Romexpo, București


The project of promoting and relaunching the fish consumption in Romania, it is funded by POP 2007-2013, with the support of the Romanian Government and European Union. This project is made by Doripesco during 2013-2015.

The purpose of this project is to promote the consumption of fish and highlights the importance of fish consumption. People can understand the importance of fish consumption for the body only by emphasizing its nutritional properties. Fish is an important food for a responsable feeding and for this reason it should not be missing from your shopping cart because of its important nutrients.

At the same time, we must report the decline of fish consumption in Romania, compared to rest of the European Union (annual consumption of fish in Romania is of 4,5 kg/person/year, of 10 times lower than the European Union. The largest consumers of fish and fish products are Portugal and Spain, which consume 48 / 45 kg/person/year).

We recommend:
Fish paprikash – a fish product from the Danube
Fish paprikash – a fish product from the Danube
A combination between the dumpling of traditional goulash and, mandatorily, lots of fish meat creates a fish paprikash that has everything in place.
Trout brine – for a real fisherman’s meal
Trout brine – for a real fisherman’s meal
Alongside “chiuschi” borrowed from our Bulgarian neighbours and the herbs that grow among the reed plots, trout brine is a savoury, colourful Romanian dish that wonderfully wears the winter coat.
Salmon and grilled vegetables – a somewhat sophisticated fish
Salmon and grilled vegetables – a somewhat sophisticated fish
That’s what summer is like in Oltenia: you pick all the vegetables you need from the garden – courgette, colourful ball peppers – you grill them and dinner is ready.
Fish pastrami – smoked fish meat with various spices
Fish pastrami – smoked fish meat with various spices
There are well-known rumours among fishermen that ‘hot or cold polenta served with pastrami fills the belly of any peasant’.

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